Daily Bulletin 10/27/25
SOUTH BEND JUNIOR/SENIOR HIGH DAILY BULLETIN
MONDAY OCTOBER 27, 2025
Events:
Monday 10/27
● HSVB C Squad vs Montesano 4:30PM South Bend
● HSVB vs Ilwaco 5:45 PM (South Bend)
● HSGS @ Toledo 6:00 (release students at 2:45, bus leaves at 3:00)
Tuesday 10/28
● No Events
Wednesday 10/29
● HSVB vs Forks 4:30 RHS Senior Night
● HSGS @ Toutle Lake 6:00PM (release athletes at 2:45, bus leaves at 3:00)
Thursday 10/30
● HSFB @ Ilwaco 7:00PM (bus leaves at 4:00 from SB)
Friday 10/31 Halloween
● Early Release @ 12:30 K-12
Saturday 11/1
● XC District Championships
STUDENT INFORMATION
● The PSAT (Preliminary SAT) will be offered on Thursday, October 31st at 8:30 AM in Room 266. The
PSAT is a great opportunity to practice for the SAT, qualify for scholarships, and get feedback on
your academic skills. This is also a great way for Juniors to prepare for the SAT offered in
Spring! There is a sign up sheet in the office. If you have any questions please contact Ms. Kat.
Sign ups end Tuesday 10/28.
● Link Crew will be hosting a Halloween movie night for FRESHMAN ONLY on Tuesday the 28th from
6-8PM in the cafeteria. $3 admission at the door!
● Donations for the Holiday store are being accepted in the high school office.
● Quarter 1 ends Thursday October 30th. Quarter 2 begins Friday 10/31.
● There will be a Veteran’s Day assembly Friday November 7th at 9am In the KFH.
● No School Tuesday November 11th in observance of Veteran’s Day.
● There will be Advisory Wednesday November 5th during 3rd period, and Wednesday November 12th
during 4th period. You will be getting everything together for student led conferences.
● Student Led Conferences will be November 20th-21st and 24th-25th. It will also be early release
at 12:30 on those days.
● Fall break is Wednesday November 26 through Friday November 28th.
Birthdays: Happy Birthday to Diego
Menu:
Lunch today: Hamburger, Green Salad and Baked Beans, Fruit Mix and Blueberries, Ice Cream Cup, and
Milk
Lunch tomorrow: Waffles, Hardboiled Eggs, Apple Chips, Pears and Milk
Breakfast tomorrow: Hot Ham and Cheese Bagel, Celery and Corn, Juice and Craisins, Jello, and Milk
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